Oakleaf Leaf Lettuce (Lactica sativa)
Oakleaf Leaf Lettuce (Lactica sativa)
This fast-growing, cold-tolerant variety produces tender, deeply lobed green leaves with a mildly sweet flavor.
Planting Instructions:
Sow Indoors: Start seeds 4-6 weeks before the last frost date. Sow seeds 1/4 inch deep in a seed-starting mix, keeping soil moist and cool (60-65°F).
Transplant Outdoors: Once frost danger has passed, transplant seedlings 6-8 inches apart in a sunny location with loose, well-drained soil.
Direct Sowing: In cooler climates, sow seeds directly outdoors 2-4 weeks before the last frost.
Growing Tips:
Maturity: 55-65 days
Row Spacing: 2 inches
Light Preference: Full or Partial sun
Plant Depth:1/8 inches
Hardiness Zone:3-9
Germ 98% and Germ Date: 4/16/24
Lot#191662
Harvesting:
Begin harvesting leaves once they reach 4-6 inches in length. Pick outer leaves individually or cut the entire plant just above the base for regrowth, ensuring continuous harvests throughout the growing season.
Oakleaf Leaf Lettuce (Lactica sativa)
This fast-growing, cold-tolerant variety produces tender, deeply lobed green leaves with a mildly sweet flavor.
Planting Instructions:
Sow Indoors: Start seeds 4-6 weeks before the last frost date. Sow seeds 1/4 inch deep in a seed-starting mix, keeping soil moist and cool (60-65°F).
Transplant Outdoors: Once frost danger has passed, transplant seedlings 6-8 inches apart in a sunny location with loose, well-drained soil.
Direct Sowing: In cooler climates, sow seeds directly outdoors 2-4 weeks before the last frost.
Growing Tips:
Maturity: 55-65 days
Row Spacing: 2 inches
Light Preference: Full or Partial sun
Plant Depth:1/8 inches
Hardiness Zone:3-9
Germ 98% and Germ Date: 4/16/24
Lot#191662
Harvesting:
Begin harvesting leaves once they reach 4-6 inches in length. Pick outer leaves individually or cut the entire plant just above the base for regrowth, ensuring continuous harvests throughout the growing season.
Oakleaf Leaf Lettuce (Lactica sativa)
This fast-growing, cold-tolerant variety produces tender, deeply lobed green leaves with a mildly sweet flavor.
Planting Instructions:
Sow Indoors: Start seeds 4-6 weeks before the last frost date. Sow seeds 1/4 inch deep in a seed-starting mix, keeping soil moist and cool (60-65°F).
Transplant Outdoors: Once frost danger has passed, transplant seedlings 6-8 inches apart in a sunny location with loose, well-drained soil.
Direct Sowing: In cooler climates, sow seeds directly outdoors 2-4 weeks before the last frost.
Growing Tips:
Maturity: 55-65 days
Row Spacing: 2 inches
Light Preference: Full or Partial sun
Plant Depth:1/8 inches
Hardiness Zone:3-9
Germ 98% and Germ Date: 4/16/24
Lot#191662
Harvesting:
Begin harvesting leaves once they reach 4-6 inches in length. Pick outer leaves individually or cut the entire plant just above the base for regrowth, ensuring continuous harvests throughout the growing season.